Welcome to the one and only Dutch-Indonesian Restaurant in Thailand where the owner is Indo origen (Java Island) and who loves the old style cooking and recipes (Tempo Dulu) where people take the time to prepare the food to become rich in flavor and taste. And….. all dishes are also ready for ‘Take Away’ so you can enjoy this delicious food at home with family and friends without the hassle of long preparation times.
In this video you can see how we work and feel the love we have for cooking.
Babi Satee and Chicken Satee are famous in the Indonesian kitchen:
Watch how we prepare HELIBUT FISH and use it on a dish or seal it for Take Away:
We are especially interested in quality food with healthy aspects, prepared under clean and hygienic conditions.