The DIFF Restaurant WebShop

Daging Roedjak (beef)

฿200.00

Daging roedjak is an Indian beef stew baked in a bumbu that has the elements sweet, sour and spicy thanks to ingredients such as palm sugar, tamarind and chili peppers. The meat is then simmered in a santen (coconut) based sauce. 300 gram delicious Indonesian dish.

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Description

Daging roedjak is an Indian beef stew baked in a bumbu that has the elements sweet, sour and spicy thanks to ingredients such as palm sugar, tamarind and chili peppers. The meat is then simmered in a santen (coconut) based sauce. 300 gram delicious Indonesian dish.